Month: April 2011

Epcot Photo Journey April 2011

As many of you know, I recently spent some time in Central Florida visiting my mom. One of the highlights of the the visit was going to Epcot. I LOVE Epcot. It’s just simply so beautiful there and I find all the information along with all the cultural information so interesting. As luck would have […] Read more…

Meatless Monday – Vegan Baking Mixes

I’ll admit I’m not big on “mixes” for baking. I know, I know it makes baking much easier and quicker – but do you really want the baking process to go that quickly? I love time in the kitchen so rushing, for me, is never a priority. I’ll also admit that searching, trying and buying […] Read more…

Meatless Monday – The Joy of Being Vegan

Ok, ok, so I didn’t cook anything new this week to share a recipe for. I hope you understand – I was gone most of the week and, though, I did cook this past week, I simply remade some of my favorites. If you’re really looking for a new recipe to try this week, you’ll […] Read more…

Babycakes!!

If you’ve been following my Central Florida trip adventures on Facebook, you know that I was super excited to visit the new Babycakes Bakery at Downtown Disney. WOW! Everything looked absolutely delicious!! I especially loved that they give you a view into their kitchens – so you can watch what they’re baking (and get some […] Read more…

Thai Cabbage Salad

Just in time for the warmer weather, this salad is sure to please. I think I could eat servings for 4-6 people all myself…truly. Simple to make – more fun to eat. The key to great cabbage salad is in the shredding. Remove the stem part first. Shred the cabbage as thin as possible – […] Read more…

Boy’s Game Night

I must say, my Grandsons are just so much FUN right now! Westly is just chatting up a storm lately and Hunter, well, he’s just the absolute handsome angel that you see in these photos. I often get a bit jealous that Pops is retired and can spend so much more time with them just […] Read more…

Green Tea & Miso Glazed Tofu

I made this for the first time when my friend Anne came over for dinner. As I was making it I thought, “wow, what if this doesn’t turn out very good – what else will I serve?” But the verdict was an overwhelming Super easy and incredibly tasty and healthy – you won’t regret trying […] Read more…