I really felt the need to share this delicious bread I recently tried. As you can see by the label, it’s vegan, and made with organic sprouted wheat. Also, there’s no added sugar, no added oil and the loaf contains no flour. Better than all of that though…. it’s DELICIOUS!! and my new all time […] Read more…
Going Green
Meatless Monday – Beans, Beans & more Beans
I’ll admit it…I’m all about the beans lately. Bean soup, bean stew, beans, beans, beans! They’re just so easy to make and also so very tasty to eat!! And I’ve been making them in some form pretty much every weekend in my crockpot. Here’s what I’ve been up too – easy, yummy, aaahhh. I found […] Read more…
Meatless Monday – Vacation Foods
Happy Meatless Monday everyone!! I’m still (yes, still) getting organized at home after our vacation. Are you wondering what’s taking me so long?? Well, I decided that it was time to get organized…especially with my photographs. So, I loaded Lightroom (for the first time – btw, I also use Aperture) and ordered yet another external […] Read more…
My Latest “Green” Commitment
For my next movement towards being more “GREEN” I’m going to be giving up buying new clothing (aside from underwear) for a whole year. There, I’ve said it…now I feel even more commited. I’ve been giving this “green” commitment some thought for a while now. A year sounds like a long time, but I’ve realized […] Read more…
Giveaway – Riceworks!
Hi. I’m Jen…. and I’m a chip addict! That sounds kinda crazy, huh? Well, that’s my current snacking confession. No, I don’t eat them every single day and certainly not at every meal…though if someone invented healthy, nutritious breakfast chips, I’d probably be tempted to try them, but, like most people, I like to have […] Read more…
Meatless Monday – Zucchini Muffins
I’ve picked exactly 2 zucchinis from my garden this year. Yes, that’s them in the photo above. Given the cooler weather we’ve had this summer, it’s not surprising, but it is disappointing. Instead of getting too down about it, I decided zucchini muffins were in order – vegan ones at that. Here’s how I made […] Read more…
Loving the Loving Hut
I’m not often out and about without a good plan for eating healthy meals, but a few weeks ago, I was up in San Francisco for an event with a friend of mine, and we found ourselves looking for a quick bite to eat before the evening began. She suggested the local mall’s food court. […] Read more…
Green Giveaway – Misto Spritzers
Yes, though I haven’t written much about it lately, I’m still always looking for ways to “GREEN” my home. Recently, I’ve been working on getting rid of any and all aerosols I have. I know CFCs were banned from aerosols in the 70s and aerosols (in the US anyways) are nowadays considered more earth-friendly because […] Read more…
Meatless Monday – Vegan “Meat” Loaf
I was looking for a recipe to use this package of TVP (textured vegetable protein) I’ve had sitting in my cupboard. What is TVP? Well, the ingredient list says “defatted soy flour”. It kinda looks like small cut up croutons though. The label also describes it as “a highly nutritious soy product” and says it […] Read more…
Meatless Monday – Spaghetti Squash Casserole
Here’s all you need to know: My cousin Serenity texted me his recipe last week. I made it this weekend. It is simple to make. It is DELICIOUS! You will LOVE it! You should make it NOW (and thank me later)! Here’s what you need: 1 Spaghetti Squash 1 Jar spaghetti sauce – or equivalent […] Read more…
BlogHer Sponsor Ella’s Kitchen
There were so very many sponsors at the BlogHer11 expo. So many, that I didn’t even make it through the whole expo. I ran out of time and to be honest, energy. Apparently, the amount of “goodies” or swag you could leave with was monumental. I left with more than enough and in fact, too […] Read more…
Being a BlogHer11 Vegan
I express this with JOY!!!! It was absolutely not an issue at all being a vegan at BlogHer11. I was a bit concerned at first, wondering if I would find something in the provided meals and snacks that I could consume. Concerned until I saw: These signs brought me the biggest sense of relief. They […] Read more…
Meatless Monday – Snickerdoodles
Warning: this is not a healthy food post! Yes, the cookies are vegan, but no, they are not a “whole food” without added sugar! I tried so very hard to make them be, but my magic was unsuccessful. They are, however, super yummy, and, I fear, by the time this post is up on my […] Read more…
The “Honey on Your Face” Challenge
For a little over a week now, I’ve been participating in the “Crunchy Betty Honey Challenge”. What is this, you ask? Well, basically, it means, honey is now my new (favorite) facial cleanser. Yes, honey! You know you have a jar just sitting there in your cupboard, so quick, go get it. Why honey, you […] Read more…
Rosemary, Chives, Oregano & Sage
Yes, more herbs to share! As I’ve said before, I’m seriously loving the abundance of herbs growing in my yard this year. My goal is to keep them going all year long – even if I have to move some inside over the colder winter months. This week, I thought I’d share some more herb […] Read more…
Ultimate Green
Have you checked out the Practically Green site yet? It’s fun and full of quick “green” reminders and incentives. You take a quick survey and then you get your results (levels 1-10) on how GREEN you are. I’m happy to say I’m at level 9 – Wicked Green. There’s something super fun at being called […] Read more…
Bounty of Herbs
This year I’m celebrating pretty much everything that grows in my garden – as I think everyone should. Happily, I’ve never had trouble growing herbs. Which means, I love, love, love growing just about all of them! This weekend, along with these gorgeous tomatoes and some more tasty strawberries, I gathered some Cilantro which can […] Read more…
Green Summer
I think it might be time for a “GREEN” summer update – what do you think? I thought it would be a good idea to let you know I haven’t given up my “green” ideals…and hopefully I can give you a little motivation along the way. There are just so many ways to take small […] Read more…
The Garden’s Growing
WOW, I feel like I just put a lot of these seedlings in the ground and am so amazed at their progress. Even though I’ve been super busy at work this week (heading out on vacation next week), I wanted to get some photos up of how my herbs and veggies are growing. I’m always […] Read more…
Meatless Monday – White Bean Patties
This recipe is inspired by Whole Living magazine. I read it, I craved it, then I made it! Ingredients: 1 – 19 oz can white beans 1/2 shallot, finely diced 1 small carrot, finely grated 1/2 cup yellow cornmeal 1 tsp chopped fresh sage Coarse salt and freshly ground black pepper 1/4 cup extra-virgin olive […] Read more…
New Chicks in the Family
Here they are…our little girls! Well, they actually live at Libby’s house, but that makes them my little “Grand-chicks”, right? I wanted to post pics from when they were the teeniest, tiniest little cuties, but I swear, they grew overnight! I think this is their teenage phase – don’t they look like they’re suffering from […] Read more…
Banana Coconut Cream Pie
Not that there’s ever a bad time, but this week I figured I needed to make a “Springy/Summery” dessert. Summer is trying to get here…but it’s just happening a bit too slow for me. Maybe this will move it along a bit. The recipe comes from VegNews May/June 2011 (my favorite magazine). It was created […] Read more…
Spinach, Mushroom & White Bean Strudel
This marks my first time using phyllo dough!! I may be a geek, but this was seriously exciting to me. Somehow, I’ve always had “fear” of using it. I thought it was just too fragile to work with for someone as clumsy as I can be at times. The verdict is…it’s super easy to use. […] Read more…
Green Onion Trick
So, maybe you already knew about this…it’s possible I’m the last one to realize this little trick. I can definitely be a geek that way. Did you know that you can keep your green onions growing after you bring them home from the store? My friend Kathy told me her mom does this, so I […] Read more…
Vegan (Brownie) Sundae
For anyone who thinks it’s “No Fun” being vegan, here are a few steps we take around this household to have some: Step 1 – Bake the fudge vegan brownies from the mix you purchased a few weeks ago. Step 2 – Top with your favorite non-dairy frozen delight. (Optional – heat up the brownie […] Read more…